Smokehouse BBQ Chicharrones
Available in 1-ounce and 2.5-ounce bags
Our Smokehouse BBQ Chicharrones are kettle-fried in lard and then seasoned with the same spice blend we use in our rib rub at our flagship restaurant in San Francisco, 4505 Burgers & BBQ. The result is a a lighter and crispier texture than your traditional pork rind, while also minimizing waste as a part of our commitment to whole animal utilization and sustainable production.
Hormone Free · Antibiotic Free · Humanely Raised · 0 Grams Carbs · Paleo Certified · Gluten Free